As the seasons begin to change so do the local craft beer offerings. We checked in with Lost Forty to find out what they’ve got on tap to help combat the late Arkansas summer heat and humidity and ease the transition into early fall.

All brews will be available on draft at restaurants and bars statewide, in cans for your next barbecue or outdoor adventure and at the Lost Forty taproom over the next month.

Pineapple

Belgian Blonde
An incredibly delicious combination of fresh pineapple juice, orange citrus and oat flavors.

Logger Rita

Mexican-Style Vienna Lager  
A crisp, light bodied, thirst quencher brewed to beat the Arkansas heat. Don’t forget the fresh wedge of lime.

Snake Party

DIPA
Double dry hopped and brewed with citrusy, tropically delicious Azacca hops.

The Hunter

Oktoberfest
A light bodied, smooth caramel seasonal ale with mild spice from traditional German Noble hops.


Photo by Jamison Mosley


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