Category archives: Let's Eat

Great Southern Recipes

•••
  Here we have put together some favorite recipes from past issues. We will continue to add on and are open to suggestions, which you can message to our Facebook page. Enjoy! Poached Egg with Avocado & Spring Greens & Crispy Cauliflower Cakes This is really more method or concept than recipe. In my testing I used both spring greens and [...]

Our Top Recipe Picks for the Holidays

•••
Here are some of our favorite recipes-from decadent to gluten free, breakfast to after-dinner dessert. ENJOY.   Unappreciated Vegetables By Faith Anaya                                                                     During my research for this month’s column, I came across dozens of recipes for Brussels sprouts, all of which starte[...]

Tasty Fall Recipes to Delight & Entertain

•••
 'Tis the season for entertaining & relishing in the gift of all things food. Here are some yummy recipes for you to try! We will continually be adding recipes taken from past issues, our own kitchens, or the kitchens of people and places that have previously been featured. Submit your own recipe for a chance to be featured! Happy cooking. &nb[...]

European Fornetti Bakery Goes Local

•••
  Fornetti bakery has earned its well-deserved reputation through 8,000 European stores, and a convenient and thorough delivery of a product that prides itself on being consistently fresh, high-quality, and readily accessible for true enjoyment. An introduction and sneak peek of the bakery opening in Little Rock took place at Diamond Bear Brewing Com[...]

Do National Hot Dog Month with the Green Cart Deli

•••
It's not summer without a hotdog, and perhaps that's why July is National Hot Dog month. In fact Americans eat roughly 150 million hot dogs on July 4th alone, according to the The National Hot Dog and Sausage Council. There are plenty of ways to eat a hotdog in Central Arkansas, whether you make it yourself during a backyard cookout or grab one from the ball[...]

Steak cook-off at the River Market!

•••
The legendary PK Grills is hosting its first-ever steak cook-off on April 2 in the River Market Pavilion. This Steak Cookoff Association-sanctioned event starts at 10 a.m. and will feature live music and more. Competitors will prepare appetizers and steaks as they vie for prize packs of cash and ever-popular Yeti coolers. Want to join the crowd as the[...]

Here's How to Master the Perfect Hamburger Veggie Soup

•••
I have a confession to make: I don't know how to cook, but I can fake my way around it if I have a recipe to follow. When I found a basic hamburger vegetable soup recipe, I was able to tweak it over time into what my husband and I call the "perfect" hamburger veggie soup. The beauty with this soup is that it's so versatile. You can customize it with your [...]

Make Café Bossa Nova’s Vegetais Assada at Home!

•••
Since we opened our doors in 2002, Cafe' Bossa Nova has loved serving fresh, authentic Brazilian cuisine to our loyal customers. Our famous Vegetais Assada mixes some of the best Brazilian ingredients into one delicious, marinara-topped dish. Want to try your hand at our Vegetais Assada? Our talented chef, Gage Barbe, is sharing our recipe so that you can[...]